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Yang Du Jun Shi Hu Tang 羊肚菌石斛汤

Yang Du Jun Shi Hu Tang 羊肚菌石斛汤

AU$11.80價格

 

數量

(每袋可供2-4人享用。 Serves 2-4 people per bag.)

 

适合人群:免疫虚弱、体力不足

 

配料:羊肚菌,石斛,太子叁,莲子,无花果,蜜枣

Ingredients: Yang Du Jun, Shi Hu, Tai Zi Shen, Lian Zi, Wu Hua Guo, Mi Zao

 

食用方法:材料洗净,加入川水后肉类和清水,大火滚沸后转小火慢煮1.5小时,煲好后加盐调味即可。

How to Cook: Wash the ingredients, add all the prepared ingredients and the (blanched) pork to a stock pot or earthen pot ,add cold water. Bring it to boil, and then immediately turn it to down to a slow simmer. Cover and let it simmer for 1½ hours.

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